Mandarin Feijoa & Lemon Dark Choc Bar

Citrus Goodness is here!

Premium Callebaut (min)55% Cacao Dark Chocolate generously topped with New Zealand freeze dried Mandarin, Feijoa and Lemon.

Packed full of intense fruity goodness!

Carefully Handcrafted from start to finish in our Auckland chocolate kitchen.

95g

This product is gluten free.

Our Dark Chocolate is dairy free (made on equipment, which is used for products containing milk. Therefore traces of milk are likely)