Anodised Loaf Pan 25cm

25.5cm x 10cm x 7.5cm

Perfect for making sponge cakes and homemade bread, this lightweight pan ensures even heat distribution and features tight corners for precision baking

USE AND CARE

This product is oven, fridge and freezer safe. Hand wash only. Avoid use of hard detergents that may mark the product. Acidic food such as lemon may discolour the surface however this will not affect the usage. Avoid use of metal utensils and metal scourers to prevent damage to the surface. Always use an oven glove when hot. Before first use, carefully remove all packaging, rinse with warm soapy water and dry thoroughly